Thursday, December 22, 2016

2016 Daily December 22--eggnog French toast

My family loves eggnog, and we enjoy it all December long--the non-alcoholic kind :)  I found this recipe for eggnog French toast a few years ago, and we have enjoyed it every December since.  I find it works best if you just put all the ingredients in the blender to mix them up.  Then you don't get any egg pieces in your French toast which I do not like.  Enjoy!

Eggnog French Toast

8 eggs
3/4 cup eggnog
1/4 cup brown sugar
1 tablespoon cinnamon
1 loaf Texas Toast

Mix eggs, eggnog, brown sugar and cinnamon in a blender until smooth.  Pour into a shallow dish.  Dip each piece of toast in the mix and let is soak up a little on each side.  Transfer to a hot griddle and cook both sides until golden brown.  Top with butter, syrup, peanut butter, powdered sugar, jam or whatever your family likes on French toast.  We also just like them plain.


No comments:

Post a Comment